Fresh blackened chicken breast with black bean and corn salsa, grape tomatoes and cheddar cheese on a bed of salad greens. Oh yea, and bacon! Served with our house made chipotle ranch.
Slow roasted prime rib with a hint of smoke is sliced thin and served on a toasted Kaiser roll with caramelized onions, provolone, horseradish sauce and your choice of two sides.
Cajun blackened shrimp, red and green peppers, and red onions with mozzarella and pepper jack cheese. Served with a side of Creole sour cream.
A little spin on an old favorite! An individual size pizza with fried eggplant slices over marinara with mozzarella, parmesan and ricotta cheeses. Simple and delicious!
Pan seared chicken breast with artichoke hearts, Kalamata olives, sliced pepperoncini, and grape tomatoes tossed with penne pasta and baked with feta and mozzarella cheese.
