Two Wheat Swamp Angus (Snow Hill, NC) beef patties grillled and topped with our sweet and smoky hot pepper bacon jam. Served on toasted pretzel rolls with two sides.
Parmesan crusted wild caught Alaskan salmon filet served over orzo pasta with fresh broccoli, all tossed in a creamy alfredo sauce.
Spicy Chorizo sausage, peppers, onions, tomatoes and chilies wiht pepper jack cheese baked in a flour tortilla. Served with a side of homemade salsa.
Tender chili lime pork carnitas with fire roasted corn and peppers over a Salsa Verde base with mozzarella and cotija cheese.
Sesame crusted seared Ahi Tuna filet served over our cucumber wasabi orzo salad with house made Asian pickled cucumbers.