Tender half moon dumplings stuffed with shrimp, pork and veggies and served with a zesty ginger soy dipping sauce.
Sweet redfish filet blackened with traditional seasoning and served atop our super veggie blend with a fresh jalapeno cream sauce.
A third pound shrimp patty with just enough stuff to hold it together!! Flat grilled and served on a toasted Kaiser with sandwich veggies and sweet chili mayo. Comes with your choice of two sides.
Roasted chicken breast drizzled with fresh pesto, artichoke hearts, roasted red peppers and parmesan cheese. Baked in a flour tortilla with mozzarella and served with a side of marinara.
We start with our crab dip for a base, mozzarella and parmesan cheese and then add lots of fresh spinach , bacon, and more lump crab.