Features Menu

  • Linguini with Clams & Bacon

    A full pound of littleneck clams with bacon, spinach and tomatoes in a rich white wine sauce served over linguini.

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      $13.95
  • Gumbo Ya Ya

    Shrimp, andouille sausage, and chicken slow cooked and simmered with trinity veggies in a dark roux. Served with white rice.

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      $11.95
  • Oyster Po Boy

    Plump oysters lightly breaded and fried with shredded lettuce, tomatoes, and onions on a crusty French roll with a side of our home made remoulade. Served with your choice of two sides.

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      $9.95
  • Blackened Shrimp Quesadilla

    Cajun blackened shrimp, red and green peppers, and red onions with mozzarella and pepper jack cheese. Served with a side of Creole sour cream.

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      $9.95
  • Muffaletta Pizza

    Our take on the classic New Orleans sandwich! Olive oil and garlic base with black forest ham, salami, olive tapenade, banana peppers, red onion, mozzarella and parmesan cheese.

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      $9.95
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